Restaurant/Delivery Franchises for Independence/StartupFood & Beverage/Delivery
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Yakitori (grilled chicken skewers) is not typically sold at peak hours. During the day, it attracts a wide range of customers, from elementary school children and housewives returning from shopping, to office workers on their way home from work or drinks in the evening. Because it's popular not only as a snack but also as a side dish or appetizer, it's loved by everyone, resulting in stable sales and a business less susceptible to economic fluctuations.
Tenka Torimasu's fried chicken offers a choice of over 30 different toppings. Its delicious taste and variety have made it less susceptible to trends, and the number of stores has been increasing since its founding. In 2011, they collaborated with Lawson's Karaage-kun, further increasing their brand recognition and establishing them as a pioneer in the fried chicken industry. Leveraging the know-how cultivated through their consistently profitable directly managed stores, they are now expanding nationwide through franchising. Now, with relatively few locations, is the perfect time to open a store!
Enjoy peace of mind with the franchise system backed by the long-established Yoronotaki Group. We provide support for store location research and securing opening costs, as well as comprehensive logistics, information, and training systems. Furthermore, headquarters provides extensive support for store operations and customer acquisition even after opening. The ability to keep opening costs down makes multi-store management easier, which is another attractive feature.
The compact, modular equipment can be set up in a space of approximately 1 square meter. This allows for space-saving setups in shopping malls, sports venues, train station concourses, event venues, and more. Mobile sales using a private vehicle are also possible, minimizing the risks associated with setting up a physical store.
Fujiya has been using the franchise system since 1963, when the term "franchise" was virtually unknown in Japan. With over 50 years of experience and know-how, we strongly support your business opening! Of course, once your business is on track, you can also challenge yourself to create a store that reflects your own style in its operation.
Mos Burger's menu is packed with vegetables. These fresh and delicious vegetables are carefully grown by 3,000 partner farmers throughout Japan. It's not just about wanting customers to eat truly good food; it's the result of continuous, diligent effort to create even better products that we can offer. Mos Burger's deliciousness, safety, and security are the result of the dedication of everyone involved in our products and services, delivering deliciousness, health, and happiness to our customers. It's a rewarding business that brings happiness to people through food.
Asakuma Steakhouse, a long-established restaurant, continues to adapt to changing times and customer needs without resting on its laurels. With a business and capital alliance with Tempus Busters, the company's business scope is expanding, and the group will continue to grow. Why not join us in a stable business that fully utilizes our expertise?
It is said that if you join the "Kibouken" franchise, you can recoup your investment in 6 months to 2 years. Therefore, it is easy to expand your business after recouping your investment, and 70% of owners own multiple stores. Furthermore, even though it is OK to start your own business with no prior experience in the restaurant industry, the number of stores that have left after joining is zero! This speaks to the strength of "Kibouken" products and the high level of support from headquarters.
We have introduced a guarantee system where we will assess and purchase your store after you open it. This is an industry-first service, and it comes with a guarantee to eliminate the risk of losing all your assets due to business failure. It reduces your anxieties about "what if..." and allows you to confidently take on the challenge of starting your own business.
At Yoro no Taki, you can choose between opening a new store from scratch in your desired area, or taking over an existing store, inheriting the store, skilled employees, and loyal customers. The existing store takeover option allows you to start with a smaller budget and quickly achieve multi-store expansion. Why not run an izakaya (Japanese pub) with Yoro no Taki, which enjoys high customer recognition and trust in its brand name (noren)?
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