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From Hokkaido! A charcoal-grilled steakhouse that requires no experience and is always in the business, with all locations operating at a profit.
BEEF INPACT is a steak restaurant originating in Hokkaido.
No skilled chefs are needed; the simplified operation and the fact that sauces and other ingredients are delivered directly from our own factory means anyone can recreate a professional taste!
All of our directly managed stores are profitable, and some stores in busy areas have monthly sales exceeding 20 million yen, making it a fast return on investment.
Estimated Startup Cost:¥10,000,000 or More
Industry:Food & Beverage/Delivery
Leveraging the expertise cultivated at our directly managed stores, we have standardized the complex handling of charcoal and simplified store operations.
Our roadside locations cater to families and business people, while our stores in bustling city centers offer menus designed to attract international tourists. Our high-quality products ensure repeat customers.
This business model guarantees high sales and profitability.
We plan to open two more directly managed stores in fiscal year 2025 and will continue to expand our store network further.
Leveraging the purchasing power of our multi-store network, we can offer high-quality chilled beef at low prices.
Customers can enjoy high-quality meat at a great value, leading to repeat business.
We manufacture our own high-quality products developed by our in-house chefs.
There's no need to worry about other companies imitating our products.
Furthermore, we have built a system that makes it easy to operate, from staff training to product manuals, so anyone can easily provide training and manage the business.
Franchise fee: 3 million yen
Security deposit: 2.5 million yen
Construction and equipment: 18 million yen
Kitchen equipment: 4 million yen
Cash register costs: 2 million yen
Opening costs: 2 million yen
Planning and design fee: 1 million yen
Other (store location survey costs, etc.): Approximately 500,000 yen
*Construction costs will vary significantly depending on whether it is a pre-existing or bare shell space.
Please contact us for details.
Revenue Example) 26 tsubo (approx. 86 sq m), assumed location in a bustling commercial district
Sales: ¥14,000,000
Cost of Goods Sold: ¥5,180,000 (37%)
Labor Costs: ¥2,520,000 (18%)
Other: ¥2,230,000 (16%)
Royalties: ¥560,000 (4%)
Profit Before Depreciation: ¥3,510,000 (25%)
*Modeled after a directly managed store in a commercial district.
[Before Opening]
- Property Development & Location Assessment
- Store Training
- Staff Dispatch Before and After Opening
- Store Manager Training
[Post-Opening Support]
- Regular Checks & Interviews by Supervisors
- Store Manager Support (Shift Management, Staff Training)
- Sales Promotion (SNS Marketing, POP Displays, Posters, etc.)
- Tablet Updates
For further details, please inquire.
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