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Startup costs can be recouped in 2 years! A "tsukemen (dipping noodles) specialty shop" that's ahead of the trend.
Amidst the recent ramen boom, Japanese soba noodles are said to be the next big thing. "Tsuke Soba Jururi" offers high-quality tsuke soba noodles unlike any other, using carefully selected ingredients and preparation methods. Aiming to become the number one tsuke soba specialty restaurant chain in Japan, they are currently expanding mainly in Tokyo! Startup costs are relatively reasonable. Now is the perfect time to start your own business!
Estimated Startup Cost:Up to ¥1,000,000
Industry:Food & Beverage/Delivery
Ramen, now a globally popular dish, has grown to a market size of 400 billion yen, but the next "noodle boom" is said to be Japanese soba. The key to this is the 2020 Tokyo Olympics! Japanese soba is full of "Japanese" charm that attracts foreigners, from the soba noodles and broth to the tempura toppings, the presentation, and the bowls used. Unlike ramen, which is already close to a saturated market, Japanese soba is a market that will grow from here, and now is the perfect time to enter it.
The main attraction of "Tsuke Soba Jururi" is its "tsuke soba" (dipping soba), which is not found in other Japanese soba restaurants. From orthodox "soba" to chicken soba, curry soba, and tororo soba, there is a wide variety of dishes that everyone from young people to the elderly can enjoy. In addition, in the evenings, it becomes a place where you can enjoy local sake along with soba, making it easy to attract customers and increasing the average customer spending!
At "Tsuke Soba Jururi," we've implemented various operational improvements to ensure that every store can easily and accurately serve delicious Japanese soba noodles.
Even if the menus differ, we use the same ingredients as much as possible to streamline ingredient procurement, and by preparing the dishes before opening, we simplify the process from order to serving. These measures significantly reduce the amount of work involved, leading to shorter operating hours and lower labor costs. Furthermore, we've simplified the operations in both the dining area and the kitchen, making it easy for anyone to perform the tasks.
The "Tsuke Soba Jururi" franchise aims to provide delicious soba noodles to customers and for franchisees to grow together with the headquarters.
The Jururi franchise system allows you to start a business with less capital compared to other companies in the same industry. The franchise conditions are also reasonable, and you can start a business in a less expensive second or third-tier location rather than a prime location with high rent, making it possible to keep rent costs down.
With Jururi, you can rest assured about your finances. It is a reassuring model that minimizes startup costs and allows for early recoupment, alleviating the anxieties of owners.
Franchise fee: 3 million yen
Security deposit: 1 million yen
Additional costs will be incurred for store acquisition, opening preparations (approximately 1.28 million yen), and interior/exterior/signage construction.
While we are considering leasing fixtures, ticket vending machines, noodle-making machines, and equipment, we can discuss leasing options for those who wish to further reduce initial investment.
*This opening capital model is merely a model case and may differ from the actual cost depending on various factors and location conditions.
*All prices are exclusive of tax.
*Other costs may be incurred, and this information may not be the most up-to-date. Please be aware of this in advance.
Sales: ¥4,950,000
Expenses: ¥4,320,000
Cost of Goods Sold: ¥1,390,000
Personnel Costs: ¥1,620,000
Rent: ¥500,000
Utilities: -
Royalties: ¥250,000
Other Expenses: ¥560,000
Other Expense Breakdown: Sales and Administrative Expenses, System Usage Fees
*This revenue model is merely a model case and may differ from reality due to various uncertain factors and location conditions.
*Royalties are 5% of total net sales.
*All figures are exclusive of tax.
*Other costs may be incurred, and the information may not be up-to-date. Please be aware of this in advance.
■ Before Opening
• Funding support
• Property acquisition support
• Staffing support
• Pre-opening education and training (28 days)... Owner education and training (classroom lectures), on-the-job training (practical training at company-owned stores)
■ After Opening
• Opening support... 7 days before and after opening
• Provision of store operation manuals... Cooking, customer service, operations from opening to closing, etc.
• Guidance by headquarters supervisors... Continuous management guidance on all aspects of store operations
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