Restaurant/Delivery Franchises for Independence/StartupFood & Beverage/Delivery
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Thanks to our meticulously researched operating system, a single store manager can generate over 10 million yen in monthly sales. We offer affordable, delicious, and creative dishes with speedy service. Our kitchen operations are packed with know-how that other companies cannot imitate. We have created a new type of izakaya (Japanese pub) that thoroughly scientifically focuses on fun, happiness, and deliciousness, ensuring stable income.
By utilizing existing, fully equipped properties, you can start a restaurant with extremely low investment. Furthermore, our unique "franchise system" allows owners to take the lead in developing their businesses, unlike typical franchise systems. We leverage the know-how of our franchisees to create independent stores and provide management support to our owners.
With standardized operations and a comprehensive training system, the store can be run by one employee and part-time staff. The training system includes thorough instruction during pre-opening training (store manager training, part-time staff training) and follow-up training. Even without cooking experience, you can acquire operational skills. In addition, headquarters staff will provide support when the store opens, and experienced supervisors will make regular visits to provide operational guidance after opening.
Daikinsei has introduced a franchise system. We provide thorough training support through practical sales experience at our directly managed stores. You can also experience the training firsthand, allowing you to carefully determine if this business is right for you before making a decision. Furthermore, we offer full support from property development to contract signing. We will thoroughly support your courage and determination if you share the same dream.
In today's society, where nuclear families are becoming more common, Fukuno Kara's prepared foods, which can be enjoyed every day without getting tired of them, are very popular with everyone from the elderly to young children. A standard store is 7 tsubo (approximately 23 square meters) and can be operated by one person. Since it can be run by the owner and one other person, labor costs can be kept down, making it possible to start with low capital.
Yakitori (grilled chicken skewers) is not typically sold at peak hours. During the day, it attracts a wide range of customers, from elementary school children and housewives returning from shopping, to office workers on their way home from work or drinks in the evening. Because it's popular not only as a snack but also as a side dish or appetizer, it's loved by everyone, resulting in stable sales and a business less susceptible to economic fluctuations.
Tenka Torimasu's fried chicken offers a choice of over 30 different toppings. Its delicious taste and variety have made it less susceptible to trends, and the number of stores has been increasing since its founding. In 2011, they collaborated with Lawson's Karaage-kun, further increasing their brand recognition and establishing them as a pioneer in the fried chicken industry. Leveraging the know-how cultivated through their consistently profitable directly managed stores, they are now expanding nationwide through franchising. Now, with relatively few locations, is the perfect time to open a store!
Enjoy peace of mind with the franchise system backed by the long-established Yoronotaki Group. We provide support for store location research and securing opening costs, as well as comprehensive logistics, information, and training systems. Furthermore, headquarters provides extensive support for store operations and customer acquisition even after opening. The ability to keep opening costs down makes multi-store management easier, which is another attractive feature.
北海道の人気グルメであるスープカレーに、日本人になじみ深い「おだし（北海道産）」を掛け合わせた独自のブランド。
The compact, modular equipment can be set up in a space of approximately 1 square meter. This allows for space-saving setups in shopping malls, sports venues, train station concourses, event venues, and more. Mobile sales using a private vehicle are also possible, minimizing the risks associated with setting up a physical store.
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