✕
You can learn all the know-how of a bento shop that is loved by the local community.
With 39 years of experience and know-how cultivated at 50 directly managed stores, you can learn the secrets to creating a thriving business. Our popular signature product, the "Dekakara Bento" (large fried chicken bento), has led to increased repeat customers. We flexibly respond to local needs, including orders from event venues and schools, and we also handle large orders and deliveries, allowing you to run a bento shop loved by the community.
Estimated Startup Cost:Up to ¥10,000,000
Industry:Food & Beverage/Delivery
The fixed royalty fee is only 10,000 yen per month. You can create original products that take local characteristics into account, such as those for the elderly, dual-income households, or hungry high school boys from sports clubs. You can also set business hours and regular closing days according to your customer base. Headquarters will fully support you in creating a store that suits your lifestyle and preferences!
Franchise fee: 800,000 yen
Equipment costs: 3,000,000 yen
Interior and exterior costs: 4,500,000 yen
*All prices exclude tax
*Other costs may apply, and the information provided may not be up-to-date. Please be aware of this beforehand.
Sales: ¥2,200,000
Cost of Goods Sold: ¥1,100,000
Rent: ¥130,000
Utilities: ¥90,000
Communication Costs: ¥10,000
Royalty (Fixed Monthly): ¥10,000
Profit: ¥860,000
*Additional personnel costs etc. are required.
*All figures are excluding tax.
*Other costs may apply, and the figures may not be the most up-to-date. Please be aware of this in advance.
■Before Opening
• Support for securing startup capital/loan consultation available
• Comprehensive training including cooking practice and business management guidance
• Provision of 21 basic menu recipes
• Support for property selection
• Support for arranging interior and exterior construction
• Support for various applications/administrative procedures such as health department applications
■After Opening
• Sales promotion support
• Proposal of over 50 new menu items annually
• Most posters are provided free of charge. Headquarters can also produce custom posters.
• Owner meetings for disseminating the latest information and tasting new menu items
• Annual food product exhibition featuring approximately 40 food product manufacturers